Grand Seasonal Dining Experience

The Hokkaido King Crabs & Paper Hot Pot

Red Moon  5:00PM-12:00Midnight

The Hokkaido crabs is considered as Gift from the North by Japanese. Come Red Moon and join us to enjoy this seasonal delicacy cooked in a traditional Japanese paper hot pot.

Reservation:+86 10 6510 9024(Lobby Level)


Every Thursday, Friday Night

Anish Padgaonkar, our new Executive Chef, will redefine your dining experience with a grand seafood feast. Savor from Canadian scallop, oyster to Alaska king crab legs. Or you can enjoy scrumptious seafood freshly steamed, paired with different sauces. Remember to save some space for our sumptuous desserts.



Savor your quick lunch with traditional Japanese cuisine! Exquisitely designed, lightly cooked, our new seasonal Japanese set lunch includes deluxe sushi set and cold soba noodle with tempura set are elegantly prepared at Redmoon! Poured into much ingenuity by our passionate chef Bai, these convenient choices are ideally suit for your business or casual feast!


For reservations, please call +86 10 6510 9024

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1 East Chang An Avenue, Beijing, China, 100738

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